Events for your Diary

December
  • Sat 14, 9:30-10:30am: Love our Streets, meeting at Olive's Corner (Liardet St, opposite Coles)

  • January
  • Sat 4, 9-10am: Beach Patrol, meeting at the Centenary Bridge Pylon between Station Pier and Port Melbourne Yacht Club
  • Sun 12, 12-5pm: Greek Orthodox Theophania Blessing of the Waters, Princes Pier
  • Sat 18, 9:30-10:30am: Love our Streets, meeting at Graham St under the overpass (near 109 tram stop)

  • February
  • Sat 1, 9-10am: Beach Patrol, meeting at Lagoon Pier
  • Sat 15, 9:30-10:30am: Love our Streets, meeting at Garden City Shops, corner of Centre Road and Dunstan Parade
  • Latest News

    You can use the search options at lower right to find specific items.

    Friday, 8 February 2013

    Community Dinner Pier 35 Bar and Grill Tuesday 5th March


    BEACON COVE NEIGHBOURHOOD ASSOCIATION

    Dear members and friends. We are holding our next social event on Tuesday 5th March and look forward to welcoming you to this dinner and providing an update on our activities.

    Social Event – Community Dinner
    for BCNA members and friends

    Pier 35 Bar and Grill
    263 – 364 Lorimer Street, Port Melbourne
    Tuesday 5th March – 7pm for 7.30 pm
    $40 per person (cash please) plus drinks (pay as you order)
    See attached menu
     
    Enjoy a wonderful dinner at Pier 35 in the pleasant company of your friends and Beacon Cove neighbours.

    If you would like to attend this restaurant evening please

    RSVP toTrevor Nink
    email tmnink@bigpond.net.au or phone 0404 084 283

      by Thursday 28th February 

    PIER 35 BAR & GRILL

    BEACON COVE NEIGHBOURHOOD ASSOCIATION DINNER

    Tuesday 5thMarch 7pm for 7:30pm

    TAPAS

    CHEFS SELECTION OF TAPAS TO SHARE

    MAINS

    YOUR CHOICE OF:

    SCOTCH FILLET STEAK COOKED MEDIUM SERVED WITH MASH POTATO AND RED WINE JUS

    CRISPY SKIN SALMON WITH A SAFFRON CHARDONNAY GLAZE

    STUFFED CHICKEN BREAST WITH ROASTED CHAT POTATOES & ROSEMARY BUTTER JUS

    MUSHROOM RISOTTO WITH A VARIETY OF MUSHROOMS, PARMESAN & TRUFFLE OIL.

    ACCOMPANIED WITH CHIPS & GARDEN SALAD

    DESSERTS (Alternate)

    MIXED BERRY CHEESECAKE

    CHOCOLATE FONDANT PUDDING

    TEA/COFFEE

    ( DRINKS TO BE PAID AS YOU ORDER ) 

     To receive regular email updates on local and BCNA activities

    Visit our website at www.beaconcovena.blogspot.com

    Enter your email address under SUBSCRIBE (on right side) and follow the instructions